Raspberry and Peach Syrup Overnight Oats

Ingredients (fills one jam jar)

1/3 plain porridge oats

1 tbsp ground flaxseed

1 tbsp ground almonds

1 tsp almond flakes

1 tsp golden linseeds

1/4 plain yoghurt
1 tsp golden syrup or honey

4 tbsp peach syrup (from tinned peaches)

8 raspberries

1/3 milk

1. Mix all the ingredients in a jam jar except for the milk.

2. Gradually add the milk until a slightly runny consistency forms.

3. Leave overnight in the fridge to produce the most delicious cold porridge.